Torbacka, Emilia, et al. “SYNERGISTIC EFFECTS OF DIETARY POLYPHENOLS AND PHYSICAL ACTIVITY ON IRRITABLE BOWEL SYNDROME: A REVIEW OF GUT BARRIER FUNCTION, INFLAMMATION AND MICROBIOTA MODULATION”. International Journal of Innovative Technologies in Social Science, vol. 3, no. 2(50), June 2026, https://doi.org/10.31435/ijitss.2(50).2026.5482.