FRAILTY SYNDROME IN OLDER ADULTS: PATHOPHYSIOLOGY, CONSEQUENCES, AND STRATEGIES FOR PREVENTION AND TREATMENT

Authors

DOI:

https://doi.org/10.31435/ijitss.1(49).2026.4992

Keywords:

Frailty Syndrome, Aging, Older Adults, Pathophysiology Of Frailty, Chronic Diseases, Mobility Disorders, Cognitive Impairment, Dementia

Abstract

Introduction: Frailty syndrome is a common geriatric condition characterized by decreased physiological reserves and increased vulnerability to stressors, leading to adverse health outcomes such as disability, hospitalization, and mortality. With the rapid aging of the global population, frailty has become a major public health challenge requiring early identification and effective preventive strategies.

Objective: The aim of this article is to summarize current evidence on the pathophysiology, clinical consequences, prevention, and management of frailty syndrome in older adults, with particular emphasis on physical activity, nutritional interventions, and multidisciplinary care.

Methods: A narrative review of the literature was conducted using peer-reviewed articles, systematic reviews, clinical guidelines, and international recommendations, including those from the World Health Organization. Studies addressing frailty assessment tools, risk factors, preventive strategies, and therapeutic interventions in community-dwelling and institutionalized older adults were analyzed.

Results: Frailty syndrome is associated with an increased risk of falls, functional decline, chronic disease progression, cognitive impairment, and mortality. Evidence indicates that regular physical activity, especially resistance and balance training, significantly reduces frailty progression and improves functional capacity. Adequate nutritional intake, particularly sufficient protein, energy, and micronutrients, plays a crucial role in preventing sarcopenia and malnutrition-related frailty. Screening tools such as the Fried phenotype, Mini Nutritional Assessment, and Malnutrition Universal Screening Tool enable early identification of at-risk individuals and facilitate timely interventions.

Conclusions: Frailty syndrome is a potentially reversible condition when identified early and managed using a comprehensive, multidisciplinary approach. Integrating physical activity, individualized nutritional strategies, and holistic geriatric care is essential for improving quality of life, maintaining independence, and reducing adverse outcomes in older adults.

References

World Health Organization. (2015). World report on ageing and health.

López-Otín, C., Blasco, M. A., Partridge, L., Serrano, M., & Kroemer, G. (2023). Hallmarks of aging: An expanding universe. Cell, 186(2), 243–278. https://doi.org/10.1016/j.cell.2023.01.003

Barzilai, N., Huffman, D. M., Muzumdar, R. H., & Bartke, A. (2012). The critical role of metabolic pathways in aging. Diabetes, 61, 1315–1322. https://doi.org/10.2337/db11-1300

Fried, L. P., Tangen, C. M., Walston, J., Newman, A. B., Hirsch, C., Gottdiener, J., & McBurnie, M. A. (2001). Frailty in older adults: Evidence for a phenotype. The Journals of Gerontology, Series A: Biological Sciences and Medical Sciences, 56(3), M146–M157. https://doi.org/10.1093/gerona/56.3.M146

Rockwood, K., Fox, R. A., Stolee, P., Robertson, D., & Beattie, B. L. (1994). Frailty in elderly people: An evolving concept. CMAJ, 150(4), 489–495. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1486322

Sutton, J. L., Gould, R. L., Daley, S., Coulson, M. C., Ward, E. V., Butler, A. M., & Howard, R. J. (2016). Psychometric properties of multicomponent tools designed to assess frailty in older adults: A systematic review. BMC Geriatrics, 16, Article 55. https://doi.org/10.1186/s12877-016-0225-2

Gill, T. M., Gahbauer, E. A., Allore, H. G., & Han, L. (2006). Transitions between frailty states among community-living older persons. Archives of Internal Medicine, 166(4), 418–423. https://doi.org/10.1001/archinte.166.4.418

Jaafar, A. F., Heycock, R., & George, J. (2007). Frailty: A clinical overview. Clinical Gerontology, 30(2), 3–19. https://doi.org/10.1300/J018v30n02_02

Theou, O., & Searle, S. D. (2018). Using frailty tools as prognostic markers in patients who are acutely ill. CMAJ, 190(8), E231–E232. https://doi.org/10.1503/cmaj.170902

Santos-Eggimann, B., Cuénoud, P., Spagnoli, J., & Junod, J. (2009). Prevalence of frailty in middle-aged and older community-dwelling Europeans living in 10 countries. The Journals of Gerontology, Series A: Biological Sciences and Medical Sciences, 64(6), 675–681. https://doi.org/10.1093/gerona/glp012

Fried, L. P., & Walston, J. (2003). Frailty and failure to thrive. In W. H. Hazzard, J. P. Blass, J. B. Halter, et al. (Eds.), Principles of geriatric medicine and gerontology (5th ed., pp. 1487–1502). McGraw-Hill.

Orme, J. G., Reis, J., & Herz, E. J. (1986). Factorial and discriminant validity of the Center for Epidemiological Studies Depression (CES-D) scale. Journal of Clinical Psychology, 42, 28–33. https://doi.org/10.1002/1097-4679(198601)42:1

<28::AID-JCLP2270420104>3.0.CO;2-T

Clegg, A., Young, J., Iliffe, S., Rikkert, M. O., & Rockwood, K. (2013). Frailty in elderly people. The Lancet, 381(9868), 752–762. https://doi.org/10.1016/S0140-6736(12)62167-9

Mitnitski, A., Collerton, J., Martin-Ruiz, C., Jagger, C., von Zglinicki, T., Rockwood, K., & Kirkwood, T. B. (2015). Age-related frailty and its association with biological markers of ageing. BMC Medicine, 13, Article 161. https://doi.org/10.1186/s12916-015-0400-x

Kim, D. H., & Rockwood, K. (2024). Frailty in older adults. New England Journal of Medicine, 391(6), 538–548. https://doi.org/10.1056/NEJMra2301292

Afilalo, J., Alexander, K. P., Mack, M. J., Maurer, M. S., Green, P., Allen, L. A., Popma, J. J., Ferrucci, L., Forman, D. E., & Rich, M. W. (2014). Frailty assessment in the cardiovascular care of older adults. Journal of the American College of Cardiology, 63, 747–762. https://doi.org/10.1016/j.jacc.2013.09.070

Fried, L. P., Cohen, A. A., Xue, Q. L., Walston, J., Bandeen-Roche, K., & Varadhan, R. (2021). The physical frailty syndrome as a transition from homeostatic symphony to cacophony. Nature Aging, 1(1), 36–46. https://doi.org/10.1038/s43587-020-00017-z

Rockwood, K., Song, X., MacKnight, C., Bergman, H., Hogan, D. B., McDowell, I., & Mitnitski, A. (2005). A global clinical measure of fitness and frailty in elderly people. CMAJ, 173(5), 489–495. https://doi.org/10.1503/cmaj.050051

Mitnitski, A. B., Mogilner, A. J., & Rockwood, K. (2001). Accumulation of deficits as a proxy measure of aging. The Scientific World Journal, 1, 323–336. https://doi.org/10.1100/tsw.2001.58

Drubbel, I., Bleijenberg, N., Kranenburg, G., Eijkemans, R., Schuurmans, M. J., de Wit, N. J., & Numans, M. E. (2013). Identifying frailty: Do the Frailty Index and Groningen Frailty Indicator cover different clinical perspectives? A cross-sectional study. BMC Family Practice, 14, Article 64. https://doi.org/10.1186/1471-2296-14-64

Steverink, N., Slaets, J. P. J., Schuurmans, H., & van Lis, M. (2001). Measuring frailty: Development and testing of the Groningen Frailty Indicator (GFI). The Gerontologist, 41(Suppl. 1), 236–237.

Uchmanowicz, I., Jankowska-Polańska, B., Uchmanowicz, B., Kowalczuk, K., & Gobbens, R. J. (2016). Validity and reliability of the Polish version of the Tilburg Frailty Indicator (TFI). Journal of Frailty & Aging, 5(1), 27–32. https://doi.org/10.14283/jfa.2015.66

Gobbens, R. J., & Uchmanowicz, I. (2021). Assessing frailty with the Tilburg Frailty Indicator (TFI): A review of reliability and validity. Clinical Interventions in Aging, 16, 863–875. https://doi.org/10.2147/CIA.S298191

Gobbens, R. J., van Assen, M. A., Luijkx, K. G., Wijnen-Sponselee, M. T., & Schols, J. M. (2010). The Tilburg Frailty Indicator: Psychometric properties. Journal of the American Medical Directors Association, 11(5), 344–355. https://doi.org/10.1016/j.jamda.2009.11.003

Rolfson, D. B., Majumdar, S. M., Tsuyuki, R. T., Tahir, A., & Rockwood, K. (2006). Validity and reliability of the Edmonton Frail Scale. Age and Ageing, 35(5), 526–529. https://doi.org/10.1093/ageing/afl041

Rasiah, J., Gruneir, A., Oelke, N. D., Estabrooks, C., Holroyd-Leduc, J., & Cummings, G. G. (2022). Instruments to assess frailty in community dwelling older adults: A systematic review. International Journal of Nursing Studies, 134, Article 104316. https://doi.org/10.1016/j.ijnurstu.2022.104316

Hekimi, S., Lapointe, J., & Wen, Y. (2011). Taking a “good” look at free radicals in the aging process. Trends in Cell Biology, 21, 569–576. https://doi.org/10.1016/j.tcb.2011.06.008

Colon, G., Saccon, T., Schneider, A., Cavalcante, M. B., Huffman, D. M., Berryman, D., & Masternak, M. M. (2019). The enigmatic role of growth hormone in age-related diseases, cognition, and longevity. GeroScience, 41(6), 759–774. https://doi.org/10.1007/s11357-019-00096-w

Leng, S. X., Cappola, A. R., Andersen, R. E., Blackman, M. R., Koenig, K., Blair, M., & Walston, J. D. (2004). Serum levels of insulin-like growth factor-I (IGF-I) and dehydroepiandrosterone sulfate (DHEA-S), and their relationships with serum interleukin-6, in the geriatric syndrome of frailty. Aging Clinical and Experimental Research, 16, 153–157. https://doi.org/10.1007/BF03324545

Sonntag, W. E., Lynch, C., Thornton, P., Khan, A., Bennett, S., & Ingram, R. (2000). The effects of growth hormone and IGF-1 deficiency on cerebrovascular and brain ageing. Journal of Anatomy, 197(4), 575–585. https://doi.org/10.1046/j.1469-7580.2000.19740575.x

Fontana, L., Vinciguerra, M., & Longo, V. D. (2012). Growth factors, nutrient signaling, and cardiovascular aging. Circulation Research, 110, 1139–1150. https://doi.org/10.1161/CIRCRESAHA.111.246470

Shikany, J. M., Barrett-Connor, E., Ensrud, K. E., Cawthon, P. M., Lewis, C. E., Dam, T. T., & Redden, D. T. (2014). Macronutrients, diet quality, and frailty in older men. Journal of Gerontology: Biological Sciences and Medical Sciences, 69(6), 695–701. https://doi.org/10.1093/gerona/glt196

Ma, L., Sha, G., Zhang, Y., & Li, Y. (2018). Elevated serum IL-6 and adiponectin levels are associated with frailty and physical function in Chinese older adults. Clinical Interventions in Aging, 13, 2013–2020. https://doi.org/10.2147/CIA.S180934

Schaap, L. A., Pluijm, S. M. F., Deeg, D. J. H., Harris, T. B., Kritchevsky, S. B., Newman, A. B., & Visser, M. (2009). Higher inflammatory marker levels in older persons: Associations with 5-year change in muscle mass and muscle strength. Journal of Gerontology: Biological Sciences and Medical Sciences, 64, 1183–1189. https://doi.org/10.1093/gerona/glp097

Puzianowska-Kuźmicka, M., Owczarz, M., Wieczorowska-Tobis, K., Nadrowski, P., Chudek, J., Slusarczyk, P., & Mossakowska, M. (2016). Interleukin-6 and C-reactive protein, successful aging and mortality: The PolSenior study. Immunity & Ageing, 13, Article 21. https://doi.org/10.1186/s12979-016-0076-x

Ferrucci, L., & Fabbri, E. (2018). Inflammageing: Chronic inflammation in ageing, cardiovascular disease, and frailty. Nature Reviews Cardiology, 15, 505–522. https://doi.org/10.1038/s41569-018-0064-2

Ruparelia, N., Chai, J. T., Fisher, E. A., & Choudhury, R. P. (2017). Inflammatory processes in cardiovascular disease: A route to targeted therapies. Nature Reviews Cardiology, 14(3), 133–144. https://doi.org/10.1038/nrcardio.2016.185

Ott, B., Skurk, T., Hastreiter, L., Lagkouvardos, I., Fischer, S., Büttner, J., & Hauner, H. (2017). Effect of caloric restriction on gut permeability, inflammation markers, and fecal microbiota in obese women. Scientific Reports, 7, Article 11955. https://doi.org/10.1038/s41598-017-12384-3

Garinis, G. A., van der Horst, G. T., Vijg, J., & Hoeijmakers, J. H. (2008). DNA damage and ageing: New-age ideas for an age-old problem. Nature Cell Biology, 10, 1241–1247. https://doi.org/10.1038/ncb1108-1241

Cruz-Jentoft, A. J., & Woo, J. (2019). Nutritional interventions to prevent and treat frailty. Current Opinion in Clinical Nutrition & Metabolic Care, 22(3), 191–195. https://doi.org/10.1097/MCO.0000000000000556

Jaskelioff, M., Muller, F. L., Paik, J. H., Thomas, E., Jiang, S., Adams, A., & DePinho, R. A. (2010). Telomerase reactivation reverses tissue degeneration in aged telomerase-deficient mice. Nature, 469(7328), 102–106. https://doi.org/10.1038/nature09603

Maggio, M., Guralnik, J. M., Longo, D. L., & Ferrucci, L. (2006). Interleukin-6 in aging and chronic disease: A magnificent pathway. Journal of Gerontology: Biological Sciences and Medical Sciences, 61(6), 575–584. https://doi.org/10.1093/gerona/61.6.575

Leng, S., Chaves, P., Koenig, K., & Walston, J. (2002). Serum interleukin-6 and hemoglobin as physiological correlates in the geriatric syndrome of frailty: A pilot study. Journal of the American Geriatrics Society, 50(7), 1268–1271. https://doi.org/10.1046/j.1532-5415.2002.50315.x

Talegawkar, S. A., Bandinelli, S., Bandeen-Roche, K., Chen, P., Milaneschi, Y., Tanaka, T., & Ferrucci, L. (2012). A higher adherence to a Mediterranean-style diet is inversely associated with the development of frailty in community-dwelling elderly men and women. Journal of Nutrition, 142(12), 2161–2166. https://doi.org/10.3945/jn.112.165498

Santos-Eggimann, B., Cuénoud, P., Spagnoli, J., & Junod, J. (2009). Prevalence of frailty in middle-aged and older community-dwelling Europeans living in 10 countries. Journal of Gerontology: Series A, 64(6), 675–681. https://doi.org/10.1093/gerona/glp012

Bieniek, J., Wilczyński, K., & Szewieczek, J. (2016). Fried frailty phenotype assessment components as applied to geriatric inpatients. Clinical Interventions in Aging, 11, 453–459. https://doi.org/10.2147/CIA.S101369

Kamel, H. K. (2003). Sarcopenia and aging. Nutrition Reviews, 61(5 Pt. 1), 157–167. https://doi.org/10.1301/nr.2003.may.157-167

Cheng, M. H., & Chang, S. F. (2017). Frailty as a risk factor for falls among community-dwelling people: Evidence from a meta-analysis. Journal of Nursing Scholarship, 49(5), 529–536. https://doi.org/10.1111/jnu.12322

Li, Q., Wang, S., Milot, E., Bergeron, P., Ferrucci, L., Fried, L. P., & Cohen, A. A. (2015). Homeostatic dysregulation proceeds in parallel in multiple physiological systems. Aging Cell, 14(6), 1103–1112. https://doi.org/10.1111/acel.12402

Khan, H., Kalogeropoulos, A. P., Georgiopoulou, V. V., Newman, A. B., Harris, T. B., Rodondi, N., Bauer, D. C., Kritchevsky, S. B., & Butler, J. (2013). Frailty and risk for heart failure in older adults: The health, aging, and body composition study. American Heart Journal, 166, 887–894. https://doi.org/10.1016/j.ahj.2013.07.032

Singh, M., Rihal, C. S., Lennon, R. J., Spertus, J. A., Nair, K. S., & Roger, V. L. (2011). Influence of frailty and health status on outcomes in patients with coronary disease undergoing percutaneous revascularization. Circulation: Cardiovascular Quality and Outcomes, 4, 496–502. https://doi.org/10.1161/CIRCOUTCOMES.111.961375

Blaum, C. S., Xue, Q. L., Tian, J., Semba, R. D., Fried, L. P., & Walston, J. (2009). Is hyperglycemia associated with frailty status in older women? Journal of the American Geriatrics Society, 57(5), 840–847. https://doi.org/10.1111/j.1532-5415.2009.02196.x

Abdelhafiz, A. H., Rodríguez-Mañas, L., Morley, J. E., & Sinclair, A. J. (2015). Hypoglycemia in older people: A less well recognized risk factor for frailty. Aging Disease, 6(2), 156–167. https://doi.org/10.14336/AD.2014.0330

Dent, E., Morley, J. E., Cruz-Jentoft, A. J., Woodhouse, L., Rodríguez-Mañas, L., Fried, L. P., & Vellas, B. (2019). Physical frailty: ICFSR international clinical practice guidelines for identification and management. Journal of Nutrition, Health & Aging, 23(9), 771–787. https://doi.org/10.1007/s12603-019-1273-z

Solfrizzi, V., Scafato, E., Frisardi, V., Seripa, D., Logroscino, G., Maggi, S., & Panza, A. (2013). Frailty syndrome and the risk of vascular dementia: The Italian Longitudinal Study on Aging. Alzheimer’s & Dementia, 9, 113–122. https://doi.org/10.1016/j.jalz.2011.09.223

Somagutta, M. R., Uday, U., Bathula, N. R., Pendyala, S., Mahadevaiah, A., Jain, M. S., & Baptiste, J. J. (2022). Diagnosing frailty in primary care practice. Cureus, 14(3), e23329. https://doi.org/10.7759/cureus.23329

Feng, Z., Lugtenberg, M., Franse, C., Fang, X., Hu, S., Jin, C., & Raat, H. (2017). Risk factors and protective factors associated with incident or increase of frailty among community-dwelling older adults: A systematic review of longitudinal studies. PLoS ONE, 12(6), e0178383. https://doi.org/10.1371/journal.pone.0178383

World Health Organization. (2020). WHO guidelines on physical activity and sedentary behaviour. https://www.who.int/publications/i/item/9789240015128

Peterson, M. J., Giuliani, C., Morey, M. C., Pieper, C. F., Evenson, K. R., Mercer, V., & Simonsick, E. M. (2009). Physical activity as a preventative factor for frailty: The Health, Aging, and Body Composition Study. Journal of Gerontology: Biological Sciences and Medical Sciences, 64A(1), 61–68. https://doi.org/10.1093/gerona/gln001

Elia, M. (Ed.). (2003). Screening for malnutrition: A multidisciplinary responsibility. Development and use of the ‘Malnutrition Universal Screening Tool’ (‘MUST’) for adults. BAPEN. https://www.bapen.org.uk/pdfs/must/must_full.pdf

Krzymińska-Siemaszko, R., & Wieczorowska-Tobis, K. (2012). Evolution of the malnutrition assessment in older patients by means of the Mini Nutritional Assessment. Geriatria, 6, 139–143.

Bartali, B., Frongillo, E. A., Bandinelli, S., Lauretani, F., Semba, R. D., Fried, L. P., & Ferrucci, L. (2006). Low nutrient intake is an essential component of frailty in older persons. Journal of Gerontology: Biological Sciences and Medical Sciences, 61(6), 589–593. https://doi.org/10.1093/gerona/61.6.589

Ohlhorst, S. D., Russell, R., Bier, D., Klurfeld, D. M., Li, Z., Mein, J. R., & Konopka, E. (2013). Nutrition research to affect food and a healthy lifespan. Advances in Nutrition, 4(5), 579–584. https://doi.org/10.3945/jn.113.180638

Harris, D., & Haboubi, N. (2005). Malnutrition screening in the elderly population. Journal of the Royal Society of Medicine, 98(9), 411–414. https://doi.org/10.1258/jrsm.98.9.411

Paddon-Jones, D., & Rasmussen, B. B. (2009). Dietary protein recommendations and the prevention of sarcopenia. Current Opinion in Clinical Nutrition & Metabolic Care, 12(1), 86–90. https://doi.org/10.1097/MCO.0b013e32831cef8b

Deutz, N. E. P., Bauer, J. M., Barazzoni, R., Biolo, G., Boirie, Y., Bosy-Westphal, A., & Cederholm, T. (2014). Protein intake and exercise for optimal muscle function in older adults. Clinical Nutrition, 33(6), 929–936. https://doi.org/10.1016/j.clnu.2014.04.007

Guigoz, Y. (2006). The Mini Nutritional Assessment (MNA) review of the literature—What does it tell us? Journal of Nutrition, Health & Aging, 10(6), 466–487. https://pubmed.ncbi.nlm.nih.gov/17183419

Daniels, R., Metzelthin, S., van Rossum, E., De Witte, L., & Heuvel, W. (2010). Interventions to prevent disability in frail community-dwelling older persons: An overview. European Journal of Ageing, 7(1), 137–155. https://doi.org/10.1007/s10433-010-0141-9

Downloads

Published

2026-03-27

How to Cite

Sylwia Wielgosz-Biała, Anna Kasprzak, Monika Kułaga, Monika Grzybek, Diana Mazur-Lesińska, Barbara Szostak, Krzysztof Tyszkiewicz, Borys Łozowski, Małgorzata Kasprzak, & Barbara Wilczyńska. (2026). FRAILTY SYNDROME IN OLDER ADULTS: PATHOPHYSIOLOGY, CONSEQUENCES, AND STRATEGIES FOR PREVENTION AND TREATMENT. International Journal of Innovative Technologies in Social Science, 3(1(49). https://doi.org/10.31435/ijitss.1(49).2026.4992