TO STUDY THE DYNAMICS OF THE FORMATION OF EXTRACELLULAR AND INTRACELLULAR CARBOHYDRATES ON MEDIA WITH LIGNIN- CONTAINING WASTE SYNTHESIZED BY SOME BASIDIAL FUNGI

Abylaeva Baktygul Akmatalievna; Moldaliev Zhoomart Tumakovich

doi:10.31435/rsglobal_ws/28022019/6351

TO STUDY THE DYNAMICS OF THE FORMATION OF EXTRACELLULAR AND INTRACELLULAR CARBOHYDRATES ON MEDIA WITH LIGNIN- CONTAINING WASTE SYNTHESIZED BY SOME BASIDIAL FUNGI

Authors

Abylaeva Baktygul Akmatalievna candidate of biological sciences, Osh State University, Osh, Kyrgyzstan
Moldaliev Zhoomart Tumakovich candidate of biological sciences, Osh State University, Osh, Kyrgyzstan https://orcid.org/0000-0001-5525-7629

DOI:

https://doi.org/10.31435/rsglobal_ws/28022019/6351

Keywords:

Intercellular (LNC), extracellular (NKL), deep cultivation of basidial fungi

Abstract

The dynamics of the formation of intra- and Intercellular carbohydrates during deep cultivation of some species of basidomycetes on media with lignin-containing waste. The experiments have shown that plant waste from agriculture containing different amounts of lignocellulose is actively utilized by the above-mentioned fungi, capable of synthesizing a sufficient amount of both extracellular and intracellular carbohydrates.

References

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Dubois M., et al Anal. Biocem, 1956. 72. P.248-254.

Stakheev I. V., Kostina A. M., Babitskaya V. G., Scherba V. V. Carbohydrate composition of preparations of fungal origin obtained during deep and surface cultivation of crops. Microbiology. 1986. Vol. 55. P. 66-71

Ahmedova Z.R. Biodegradation of vegetable wastes Gripen. Education of biologically valuable products / / Biotechnology. 1992. No. 5. P. 66.

Ahmedova Z.R., Beletskaya O.P., Dalimova G.N. // Microbiology, 1994. T. 63. Vol. 5. P. 935.

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Published

2019-02-28

Issue

Vol. 1 No. 2(42) (2019): World Science

Section

Biology

License

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How to Cite

TO STUDY THE DYNAMICS OF THE FORMATION OF EXTRACELLULAR AND INTRACELLULAR CARBOHYDRATES ON MEDIA WITH LIGNIN- CONTAINING WASTE SYNTHESIZED BY SOME BASIDIAL FUNGI. (2019). World Science, 1(2(42), 38-41. https://doi.org/10.31435/rsglobal_ws/28022019/6351